Frozen Chicken Dumplings

Our Frozen Chicken Dumplings are filled with flavorful minced chicken and wrapped in delicate dough. Each pack comes with your choice of bold Chilli Oil or a classic Soya Dip—perfect for quick, delicious meals any time.

Ingredients: Wheat Flour, Chicken, Vegetables, Oil, Black Pepper, and Salt

Net Weight: 250g (8.81 oz) – 10 x 25g (0.88oz) dumplings

Cooking options for Frozen Chicken Dumplings:

Pan-Fry:

• Heat 1 tbsp oil in a non-stick pan over medium heat.
• Place frozen dumplings flat side down.
• Add 1/4 cup water and cover with a lid.
• Steam for 6–8 minutes until water evaporates.
• Uncover and let bottoms crisp to golden brown.

Steam:

• Place frozen dumplings in a steamer lined with parchment or cabbage leaves.
• Steam over boiling water for 10–12 minutes.

Boil:

• Bring a pot of water to a gentle boil.
• Add frozen dumplings and cook for 6–8 minutes until they float and are cooked through.